This dressing is perfect as a marinade, salad dressing, or sauce for your next power bowl. The avocado adds healthy fats and a rich texture, complete with a zing of flavor from the balsamic vinegar. This avocado balsamic dressing is sure to elevate any meal.
Try this dressing as a marinade for meat, a dressing for your salad, or a sauce for your power bowl. With healthy fats and creaminess from the avocado plus a zing of flavor from the balsamic vinegar, this dressing is sure to please!
Cut avocado in half. Remove pit, and use a spoon to scoop the flesh out. Add avocado to the blender.
Add 1/2 C olive oil, 1/2 C balsamic vinegar, and 1 tsp salt to the blender.
Blend on high power until smooth. The dressing is very thick, so you may add water to thin it out. Add water 1 Tbsp at a time until it has reached your desired consistency.
Servings 20
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.